Chopped

Tofu, Blueberries, Oysters

Featured ingredients include tofu, blueberries and oysters.

Avocado, Tahini, Bran Flakes

The chefs must work with avocado, cantaloupe, pecans, bran flakes and brioche bread.

Banana, Collard Greens, Grits

The chefs must work with bananas, collard greens and grits.

Yucca, Watermelon, Tortillas

The chefs must work with yucca, watermelon and tortillas in three rounds of competition.

Canned Peaches, Rice Cakes, Beets

Featured ingredients include canned peaches (appetizers); fruit punch and rice cakes (entrée); and beets, goat cheese and oatmeal (final course).